Overview
Construction Manager Jobs in Dubai at Delta Al Wadi Contracting LLC
Core Responsibilities:
Preparing Meals According to Dietary Requirements:
This involves cooking meals that cater to various dietary needs, such as:
Low-sodium diets
Diabetic diets
Gluten-free diets
Vegan or vegetarian diets
Allergy-restricted diets
They must understand and follow prescribed dietary plans and restrictions.
Menu Planning:
Diet chefs often collaborate with dietitians or nutritionists to create balanced and nutritious menus.
They must consider both the nutritional content and the palatability of the meals.
Food Safety and Sanitation:
Maintaining a clean and sanitary kitchen environment is crucial.
They must adhere to strict food safety regulations to prevent foodborne illnesses.
Inventory Management:
Diet chefs are often responsible for ordering and managing food supplies.
This includes monitoring inventory levels and ensuring that fresh ingredients are available.
Portion Control:
Accurate portioning of meals is essential for adhering to dietary guidelines.
They must be able to measure and portion food accurately.
Collaboration:
Diet chefs may work closely with healthcare professionals, such as dietitians, nurses, and doctors, to ensure that patients’ dietary needs are met.
Job Types: Full-time, Part-time
Pay: AED1,500.00 – AED2,500.00 per month
Expected hours: 45 per week
Title: Construction Manager
Company: Delta Al Wadi Contracting LLC
Location: Dubai
