Overview
Restaurant Supervisor Jobs in Dubai at MILK BAKERY
- We are looking for an experienced and motivated Front of House (FOH) Supervisor to join our team and ensure an exceptional guest experience while maintaining the highest service standards.
Key Responsibilities:
- Supervise and support the front-of-house team.
- Ensure excellent customer service and guest satisfaction.
- Manage staff schedules, attendance, and daily operations.
- Train and develop team members to maintain company standards.
- Monitor cleanliness, hygiene, and safety procedures.
- Handle customer feedback and resolve complaints professionally.
- Coordinate with the kitchen and management teams to ensure smooth operations.
- Monitor inventory levels and assist with ordering when required.
Requirements:
- Previous experience in a supervisory role within the F&B industry.
- Strong leadership and communication skills.
- Ability to work efficiently in a fast-paced environment.
- Excellent problem-solving and organizational abilities.
- Knowledge of food safety and hygiene regulations.
- Immediate availability is preferred.
Job Type: Full-time
Application Question(s):
- How many years of experience do you have as a Restaurant Supervisor?
- Are you available to join immediately?
Work Location: In person
Title: Restaurant Supervisor
Company: MILK BAKERY
Location: Dubai
