Overview
Pastry Chef Jobs in Doha at Economic Group
Position Overview
We are looking for a creative and skilled Pastry Chef to join our culinary team. The ideal candidate will have expertise in baking, dessert preparation, and kitchen management, with a passion for delivering high-quality pastries that delight our customers.
Key Responsibilities
- Pastry preparation: Prepare cakes, tarts, croissants, éclairs, and other desserts.
- Bread baking: Produce artisan breads and specialty loaves.
- Chocolate work: Temper chocolate, create pralines, truffles, and decorative pieces.
- Sugar artistry: Craft caramel, spun sugar, and artistic decorations.
- Menu development: Design seasonal menus and innovate new recipes.
- Kitchen management: Supervise junior staff and maintain workflow.
- Food safety compliance: Ensure adherence to HACCP and hygiene standards.
- Inventory management: Monitor supplies, order ingredients, and maintain equipment.
Qualifications
- 3 years of experience as a Pastry Chef or in a similar role.
- Strong knowledge of pastry techniques, baking equipment, and food safety standards.
- Creativity, attention to detail, and ability to work under pressure.
- Excellent organizational and leadership skills.
Work Location: In person
Title: Pastry Chef
Company: Economic Group
Location: Doha
