Overview
Chef de Partie Jobs in Dubai at Kcal Healthy Fastfood
Key Areas of Responsibilities:
- Determine production schedules and staff requirements necessary to ensure timely delivery of services.
- Estimate amounts and costs of required supplies, such as food and ingredients.
- Inspect supplies, equipment, and work areas to ensure conformance to established standards.
- nstruct Chefs and other workers in the preparation, cooking, garnishing, and presentation of food.
- Order or requisition food and other supplies needed to ensure efficient operation.
- Analyze recipes to assign prices to menu items, based on food, labor, and overhead costs.
- Monitor sanitation practices to ensure that employees follow standards and regulations.
- Supervise and coordinate activities of cooks and workers engaged in food preparation.
- Collaborate with In house Nutritionist to plan and develop recipes and menus, taking into account such factors as seasonal availability of ingredients and the likely number of customers.
- Check the quality of raw and cooked food products to ensure that standards are met.
- Check the quantity and quality of received products.
- Demonstrate new cooking techniques and equipment to staff.
- Record production and operational data on specified forms.
- Coordinate planning, budgeting, and purchasing for all the food operations. Plan, direct, and supervise the food preparation and cooking activities of the kitchen.
SUPERVISORY RESPONSIBILITIES
- Train, supervise, counsel and discipline all employees in the department.
- Provide, develop, train, and maintain a professional work force.
- Ensure all services to members are conducted in a highly professional and efficient manner.
- Ensure a safe working environment and attitude on the part of all employees in areas of responsibility.
OTHER SKILLS AND ABILITIES
- Ability to interact positively with supervisor, management, coworkers, members, and the public to promote a team effort and maintain a positive and professional approach.
- Ability to produce a high volume of work in a timely manner, which is accurate, complete, and of high quality.
- Ability to come to work regularly and on time, to follow directions, to take criticism, to get along with co-workers and supervisors, to treat co-workers, supervisors and members with respect and courtesy, and to refrain from abusive, insubordinate and/or violent behavior.
Job Type: Full-time
Pay: AED5,800.00 per month
Experience:
- Chef de Partie: 2 years (Preferred)
Work Location: In person
Title: Chef de Partie
Company: Kcal Healthy Fastfood
Location: Dubai