Overview
Chef de Partie Jobs in Abu Dhabi at Yas Beach
Contributing to maintaining kitchen and food safety standards.
Preparing, cooking and presenting high quality dishes within the specialty section
Assisting the Head Chef and Sous Chef
Managing and training any Commis Chefs
Monitoring portion and waste control
Overseeing the maintenance of kitchen and food safety standards
· Ensuring adequacy of supplies at the cooking stations
· Preparing ingredients that should be frequently available (vegetables, spices etc.)
· Follow the guidance of the executive or sous chef and have input in new ways of presentation or dishes
· Put effort in optimizing the cooking process with attention to speed and quality
· Enforce strict health and hygiene standards
Job Types: Full-time, Permanent
Experience:
CDP: 2 years (Preferred)
Expected Start Date: 01/04/2025
Title: Chef de Partie
Company: Yas Beach
Location: Abu Dhabi