Overview
Catering Executive Chef Jobs in Abu Dhabi at El Rey Global Travel
We are currently hiring on behalf of our client for an experienced Executive Chef to lead catering operations across events, industrial catering, and camp facilities.
Key Responsibilities:
- Oversee daily kitchen operations for events, industrial sites, and camp catering.
- Plan and develop nutritious, high-quality, and cost-effective menus.
- Ensure consistent food quality, presentation, and timely service.
- Manage kitchen teams, production schedules, and inventory.
- Monitor food costs, stock levels, and supplier coordination.
- Ensure full compliance with HACCP, food safety, and hygiene standards.
- Maintain high operational standards while meeting client requirements and project timelines.
Requirements:
- Proven experience as an Executive Chef in events, industrial, and camp catering.
- Strong leadership and team management skills.
- Experience managing high-volume food production and large catering operations.
- Excellent knowledge of menu planning, food costing, and kitchen operations.
- Strong understanding of HACCP and food safety regulations.
- Ability to work in a fast-paced, demanding environment.
- UAE/GCC catering experience is preferred.
Application Question(s):
- What is your salary expectation?
- What is your notice period?
- How old are you?
- What is your nationality?
Work Location: In person
Title: Catering Executive Chef
Company: El Rey Global Travel
Location: Abu Dhabi
