Overview

Waiter Jobs in Dubai, Dubai, United Arab Emirates at Hyde Johannesburg Rosebank

Title: Waiter

Company: Hyde Johannesburg Rosebank

Location: Dubai, Dubai, United Arab Emirates

Company Description

SO/ is a coveted collection of hotels, rooted in the world of fashion. Making its stylish debut on the global hotel scene in 2011, SO/ continues to command attention with its avant-garde design and creative approach to the world of luxury.

Job Description

Join our dynamic team as a Waiter in the vibrant city of Dubai, United Arab Emirates! We’re seeking an enthusiastic and customer-focused individual to provide exceptional dining experiences to our guests. As a key member of our food and beverage team, you’ll play a crucial role in ensuring customer satisfaction and maintaining our high standards of service.

Greet and seat guests in a friendly and professional manner

Present menus, make recommendations, and answer questions about menu items, specials, and beverages

Take accurate food and drink orders using our point-of-sale system

Communicate orders to the kitchen staff and bar team efficiently

Serve food and beverages in a timely and professional manner

Ensure tables are set up correctly and the dining area is clean and organized

Process payments and handle cash and credit transactions accurately

Anticipate guest needs and respond promptly to requests

Collaborate with kitchen and bar staff to ensure smooth service delivery

Maintain knowledge of menu items, specials, and any changes in offerings

Adhere to all food safety, sanitation, and hygiene standards

Assist in side work duties such as restocking supplies and cleaning assigned areas

Qualifications

Minimum of 1 year experience as a Waiter in a reputable hotel or restaurant

Strong food and beverage product knowledge

Excellent interpersonal and problem-solving skills

Ability to work efficiently in a fast-paced, high-pressure environment

Proven track record of working collaboratively within a team

Outstanding communication skills in English; additional languages are a plus

Physical stamina to stand, walk, and carry trays for extended periods

Basic math skills for handling bills and payments accurately

Thorough understanding of food safety and hygiene standards

Flexible schedule with availability to work evenings, weekends, and holidays

Detail-oriented with a keen eye for maintaining a clean and organized dining area

Customer-focused mindset with a passion for delivering exceptional service

Food handling certification is preferred but not required

Familiarity with point-of-sale systems is advantageous

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