Overview
Training Officer Jobs in Doha, Qatar at Teyseer Services Company W.L.L.
Job Objectives:Planning, organization, administration, and control of Training programs in order to make it compatible with the changing business and local requirements. To train and develop Supervisors / Chefs/Cooks/Asst. Cooks / Housekeepers / Waiters / public area cleaners as per Sodexo Procedures.
Duties & Responsibilities:
Conduct Induction program for the new Joiners.
Guide newly recruited Food production staff, Waiters, Housekeeping staffs through specialized service standards, the fundamentals steps of service for Food & beverage and housekeeping department – and take pride in empowering them to succeed. Provides the initial training of all new employees.
Assisting the HR Manager in conducting Training Need Identification (TNI) exercise in the company.
Visit offshore Vessels, Rigs and platforms to train the team to improve the standards in Food production, F&B Service, Housekeeping and laundry.
Assist HR Manager in preparing Monthly/Yearly Training Calendar and adhere to it.
Develop & conduct inhouse training programs, ensuring the comprehension and execution of standards are met.
Provide on-going coaching and guidance for operational staff to ensure consistency in standards.
Ensure all training material is up to date. Complies and maintains training documents and tools.
Follow Operational policies, procedures and service standards.
Delivers continuingeducationand training for low-performing employees.
Familiarizing the employees on method statement and job safety analysis.
Provides weekly and monthly reports tracking the training progress.
Conducting the training evaluation in order to find out the effectiveness of training imparted.
Considering the costs of planned programs and keeping within budgets.
Assessing the return on investment of any training or development program is becoming increasingly important.
Desired Candidate Profile:
A degree or qualification in Hospitality Management / Hotel management or related fields is preferred.
Industry-specific certifications (e.g.,Food Safety, Health and Safety, Facility Management) are highly desirable.
Minimum of 5 years of experience in training, with specific experience in catering, hospitality, or facilities management preferred.
Proven experience in delivering training programs and creating educational materials.
Strongcommunicationand interpersonal skills with the ability to engage and inspire staff at all levels.
Proficient in Learning Management Systems and other digital tools for training delivery and tracking participant progress.
A passion for mentoring and developing others, coupled with apositive attitudeand the ability to adapt to changing training needs.
Office-based and on-site training (may involve traveling to different locations).
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Title: Training Officer
Company: Teyseer Services Company W.L.L.
Location: Doha, Qatar
Category: Education / Teaching, Management
