Overview

Sous Chef – Italian Cuisine Jobs in Doha, Qatar at Kitopi

Position: Sous Chef  – Italian Cuisine

The ideal candidate will have strong expertise in pizza operations, dough management, and team supervision, ensuring consistent quality and smooth day-to-day kitchen operations.

Key Responsibilities

  • Support the Head Chef in daily kitchen operation
  • Lead and train the pizza team to ensure consistency and qualit
  • Prepare, shape, and cook high-quality pizzas using proper technique
  • Oversee dough preparation, fermentation, and ingredient managemen
  • Maintain cleanliness, hygiene, and food safety standard
  • Manage stock levels, ordering, and portion contro
  • Assist with menu updates and new pizza recipe develop men

Requirements

  • Proven experience in pizza making (Neapolitan, Roman, or artisanal style
  • Minimum 3 years of experience as a Senior Pizza Chef or Sous Che
  • Strong understanding of dough science, fermentation, and baki
  • Ability to work in a fast-paced environme
  • Solid leadership and communication skil
  • Extensive learning opportunities with hard and soft skill training to help you improve and challenge yourse
  • Be involved in customized trainin
  • Have the chance to work in an international, diverse, and inclusive environme
  • Become part of one of the most caring communities out the
  • Annual leave as per the company poli
  • Medical Insurance covering all necessary servic
  • Yearly get-together for our Frontliner Champions.

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Title: Sous Chef – Italian Cuisine

Company: Kitopi

Location: Doha, Qatar

Category:

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