Overview
Location Manager/UNIT Manager Catering Jobs in Doha, Qatar at HUDSON
Position: LOCATION MANAGER / UNIT MANAGER Catering Co)
Hiring experienced LOCATION MANAGER / UNIT MANAGER for a LEADING FACILITY MANAGEMENT & CATERING COMPANY IN QATAR
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Job Summary
Oversee all aspects of a catering location under the guidance of the Operations Manager, ensuring efficient and high-quality service delivery.
Key Responsibilities
- Plan, organize, and control catering operations professionally
- Ensure food production and service meet agreed standards
- Coordinate workflow between kitchen, service, and support teams
- Optimize manpower, equipment, and resource utilization
- Implement and enforce SOPs across all areas
- Maintain food quality, taste, presentation, and portion control
- Ensure compliance with HACCP and local food safety regulations
- Monitor adherence to recipes, production methods, and portion standards
- Identify training needs and conduct staff training
Maintain strong client relationships through communication
Salary: QR 5000
Benefits
- Food / Allowances (as per company policy)
- Long-term opportunity with reputed company
Requirements
- Bachelor’s Degree/Diploma/Certification in Hospitality Management
- Minimum 8 years of experience in catering operations
- At least 2 years in a supervisory/managerial role
- Strong leadership and organizational skills
- Ability to work under pressure and manage teams
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Title: Location Manager/UNIT Manager Catering
Company: HUDSON
Location: Doha, Qatar
Category: