Overview
Lead Pastry Chef — Desserts & Menu Innovation Jobs in Riyadh, Saudi Arabia at Radisson Blu Hotel & Convention Center, Riyadh Minhal
Radisson Blu Hotel & Convention Centre Riyadh Minhal is seeking a skilled Pastry Chef to craft exquisite desserts and pastries that elevate our guests’ dining experience. You will lead the pastry team, translate creative concepts into plated desserts, and uphold the hotel’s high standards of quality and presentation.
You will collaborate with the Executive Chef on dessert menus, supervise junior staff, manage inventory, and ensure strict health and safety compliance in a fast-paced luxury
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Title: Lead Pastry Chef — Desserts & Menu Innovation
Company: Radisson Blu Hotel & Convention Center, Riyadh Minhal
Location: Riyadh, Saudi Arabia
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