Overview
Head Chef – Asian Cuisine Jobs in Sharjah, UAE/Dubai at Confidential
We are seeking a highly experienced and creative Head Chef – Asian Cuisine to lead the culinary operations within a prestigious 5-star luxury property in Dubai
. This role is ideal for a dynamic culinary professional with strong leadership skills and a passion for delivering exceptional dining experiences while maintaining the highest standards of quality and authenticity. The position will directly report to the Executive Chef
.
Note:
Hotel name and brand details will be shared only with shortlisted candidates.
Key Responsibilities
- Lead and manage the day‑to‑day kitchen operations of the Asian cuisine concept
- Ensure consistent preparation and presentation of high‑quality, authentic Asian dishes
- Develop and innovate menus in collaboration with the Executive Chef, aligning with market trends and guest expectations
- Train, mentor, and develop the kitchen brigade to maintain high performance and culinary excellence
- Ensure strict compliance with food safety, hygiene, and HACCP standards
- Monitor food cost, inventory, and waste control to achieve financial targets
- Oversee kitchen scheduling, staff allocation, and operational efficiency
- Maintain strong coordination with front‑of‑house teams to ensure seamless service delivery
- Drive guest satisfaction through quality control and continuous improvement
- Handle supplier management, procurement, and quality sourcing of ingredients
Requirements
- Minimum 5–7 years of experience in Asian cuisine, including at least 2 years in a Head Chef or Senior Sous Chef role
- Strong expertise in Asian culinary techniques and regional specialties (e.g., Southeast Asian, Pan‑Asian, or specialty cuisines)
- Proven ability to lead, train, and manage multicultural kitchen teams
- Strong understanding of kitchen financials
, including food cost and inventory management - Recognized culinary qualification or certification
- Creative mindset with a strong focus on quality, presentation, and innovation
- Ability to thrive in a fast‑paced, luxury hospitality environment
- Flexibility to work shifts, including weekends and public holidays
- Competitive tax‑free salary
- Fully furnished 1‑bedroom accommodation with access to recreational facilities
- Company‑provided transportation or transportation allowance
- No live‑out allowance provided
Work Schedule
This position operates on a shift‑based schedule aligned with luxury hospitality standards. Working hours may include evenings, weekends, and public holidays, depending on operational requirements. Weekly days off are rotational and subject to business needs.
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Title: Head Chef – Asian Cuisine
Company: Confidential
Location: Sharjah, UAE/Dubai
Category: