Overview
Executive Chef – Red Sea Jobs in Tabuk, Saudi Arabia at Jumeirah
Position: Executive Chef – Jumeirah Red Sea
1 week ago Be among the first 25 applicants
About Jumeirah: Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties, including 33 signature F&B restaurants, across the Middle East, Europe, Asia, and Africa. Since opening the iconic Jumeirah Burj Al Arab in 1999, the brand is renowned worldwide for its beachfront resorts, city hotels, and luxury residences, offering distinctive experiences that bring joy to guests globally.
About the Job: An opportunity has arisen for an Executive Chef to join our Culinary Team at Jumeirah Red Sea. The main duties and responsibilities include:
Overseeing daily kitchen operations, ensuring quality and consistency in food preparation, cooking, and presentation.
Leading and managing kitchen staff through guidance, training, and motivation.
Ensuring compliance with food safety standards, hygiene, sanitation, and HACCP principles.
Managing food inventory, controlling costs, minimizing waste, and optimizing portions.
Building relationships with suppliers, negotiating terms, and managing procurement.
Conducting menu costing, developing budgets, and monitoring expenses for profitability.
About You:
Over 10 years of international experience in five-star hotels and restaurants, with a strong background in luxury service environments.
Proficiency in Microsoft Office applications.
Strong leadership and team management skills.
Highly organized, detail-oriented, with good project management skills.
Creative problem-solving abilities to enhance operational efficiency.
About the Benefits: Competitive F&B benefits, hotel discounts worldwide, and other employee perks associated with a prestigious hospitality brand.
Seniority level
Not Applicable
Employment type
Full-time
Job function
Management and Manufacturing
Industries
Hospitality
Referrals increase your chances of interviewing at Jumeirah by 2x.
Get notified about new Executive Chef jobs in Tabūk, Saudi Arabia.
Title: Executive Chef – Red Sea
Company: Jumeirah
Location: Tabuk, Saudi Arabia
Category: Hospitality / Hotel / Catering (Food & Beverage, Catering), Restaurant/Food Service (Food & Beverage, Catering, Restaurant Manager)
