Overview

Demi Chef Jobs in Dubai at Nourish Restaurant LLC

Job Responsibilities:

  • Responsible for MEP of predetermined section in the kitchen with strict adherence to recipes, partly supervised by Senior chefs.
  • Ensure all stocks are kept under optimum conditions, containers are regularly changed & date labels are in place.
  • MEP done efficiently, prioritizing urgent items. Good time management.
  • Follow the cleaning schedules for the kitchen and clean section thoroughly and other areas as directed.
  • Oversee receiving and storage of all produce, fresh & frozen, in accordance with HACCP regulations, including correct stock rotation & storage. Ensure food is labeled clearly and correctly.
  • Assist with plate presentation when required.
  • Follow strict health & hygiene standards.
  • Keep production records up to date for items prepared by yourself.
  • Ensure minimum kitchen wastage and maintain accurate records of wastage on your section during prep and service.
  • Learn & record skills and recipes from Senior Chefs.
  • Reliably carry out instructions handed down to you by Senior Chefs.
  • Report any maintenance issues to the Senior chef on duty immediately.
  • Monitor work done by Commis chefs, ensuring recipes are followed with precision and tastes are consistent.
  • Responsible for the weekly staff food menu. Records maintained & correct ingredients are used.
  • Monitor and assess performance of self, to make improvements and show growth.
  • Give full attention to what other people are saying, always be aware of what is happening around you, to assist, without being asked.
  • Effectively follow and adhere to recipes, making no changes or alterations. Consistency is key.
  • Flexibility and willingness to learn & help other chefs during busy times.
  • Multitask, keep focus & work efficiently under pressure.
  • Constantly strive to grow your knowledge of best cooking practices.
  • Ensure all food items are properly stored, labeled with correct dates.
  • Ensure all equipment and smalls are clean, in good working order and stored in its place.
  • Ensure fridges, shelves and dry stores are clean and in order. FIFO

Candidate requirements:

  • Dependability – Position requires being reliable, responsible, dependable, and fulfilling obligations.
  • Self-Control – Job requires maintaining composure and dealing calmly and effectively with high stress situations, accepting criticism.
  • Attention to Detail – Job requires being careful about detail and thorough in completing tasks
  • Cooperation – Job requires being pleasant with others and displaying good-natured, cooperative attitude.
  • 2 years’ experience required.

Job Type: Full-time

Pay: AED3,000.00 – AED3,500.00 per month

Experience:

  • Demi Chef: 2 years (Required)

License/Certification:

  • Basic Food Hygiene (Required)

Work Location: In person

Title: Demi Chef

Company: Nourish Restaurant LLC

Location: Dubai

 

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