Overview
Demi Chef de Partie/Cold Section Jobs in Dubai, UAE at 21c Museum Hotels
Position: Â Demi Chef de Partie (Cold Section)
Demi Chef De Partie
Ready to chill with a sizzling career move?
Join our talented culinary team and play a vital role in creating exquisite cold dishes that leave our guests refreshed and delighted.
What you will be doing:
Oversee daily preparation and presentation of cold kitchen items, including salads, appetizers, and other chilled dishes, ensuring top-notch quality and consistency.
Assist the Chef de Partie and Sous Chef in designing creative and visually appealing cold menu items, adhering to established recipes and standards.
Maintain hygiene andfood safetystandards, ensuring the cold kitchen operates smoothly and efficiently.
Support and mentor junior team members, guiding them to develop their skills and maintain high standards.
Monitor stock levels for cold kitchen ingredients and ensure proper storage to maintain freshness and quality.
What we are looking for:
Previous experience in a cold kitchen or similar role in a high-volume, luxury hospitality environment.
Strong understanding of cold food preparation, plating techniques, andfood safetypractices.
Creative flair andattention to detail, with a passion for crafting dishes that are as visually appealing as they are delicious.
Excellentteamworkandcommunication skills, with the ability to thrive in afast-pacedkitchen.
What is in it for you:
Employee benefit card offering discounted Accor rates worldwide.
Learning programs through our academies.
Opportunity to develop your talent and grow within your property and across the world.
Ability tomake a differencethrough our corporate social responsibility activities like Planet 21.
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Title: Demi Chef de Partie/Cold Section
Company: 21c Museum Hotels
Location: Dubai, UAE
Category: Restaurant/Food Service, Hospitality / Hotel / Catering
