Overview
Commis I – Garde Manger Jobs in Doha at ELITE PROJECTS
We are seeking a skilled and motivated Commis I – Garde Manger to join our Centralized Commissary Kitchen. The ideal candidate will have experience in cold kitchen preparation and be committed to maintaining high standards of food quality, hygiene, and consistency.
Key Responsibilities
- Prepare salads, sandwiches, cold appetizers, dressings, and other cold kitchen items.
- Assist in the preparation of ingredients for daily production.
- Ensure all food is prepared according to recipes and quality standards.
- Maintain cleanliness and organization of the Garde Manger section.
- Follow food safety, HACCP, and hygiene standards at all times.
- Monitor stock levels and inform supervisors of shortages.
- Assist with receiving, storing, and rotating products using the FIFO/FEFO method.
- Support the kitchen team to meet daily production requirements.
Requirements
- Minimum 2 years of experience as a Commis I – Garde Manger or in a Cold Kitchen, preferably in a hotel, restaurant, catering company, or central production kitchen.
- Knowledge of salads, cold appetizers, sandwiches, and food presentation.
- Good understanding of food safety and hygiene practices.
- Ability to work efficiently in a fast-paced environment.
- Team player with a positive attitude and willingness to learn.
- Previous experience in a centralized commissary or catering kitchen is an advantage.
Benefits
- Competitive Salary
- Company Accommodation
- Transportation
- Duty Meals
- Medical Insurance
- Annual Leave
- Career Growth Opportunities
How to Apply
Interested candidates may send their CV via WhatsApp: +974 7771 4880.
Pay: From QAR2,000.00 per month
Work Location: In person
Title: Commis I – Garde Manger
Company: ELITE PROJECTS
Location: Doha
