Overview
Commis Chef; Claw BBQ Jobs in Ras Al Khaimah, UAE/Dubai at Hilton
Position: Commis Chef (Claw BBQ)
Job Description
Exceptional Hospitality Starts with You
Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Commis Chef
, you’re not just preparing great tasting food items – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
Responsibilities
- Prepare high-quality dishes:
Prepare menu items according to designated recipes and quality standards - Delight our guests:
Manage guest orders efficiently while ensuring a positive dining experience - Execute complex recipes:
Maintain a strong knowledge of menu offerings, handle complex recipes, and oversee stations, execution, quality control and inventory checks - Inspect and finalize plates:
Inspect all preparations and dishes ahead of serving to ensure they meet quality and presentation standards - Maintain a clean and organized workspace:
Keep food service stations stocked and sanitary while following proper food handling, storage, and safety protocols - Manage inventory needs:
Prepare requisitions for supplies and food items as needed - Comply with regulatory standards:
Maintain compliance with health, safety, sanitation and alcohol awareness regulations, ensuring the highest standards of guest and team member well‑being
Qualifications
What It Takes to Make the Stay: A passion for spreading the light and warmth of Hospitality. Acting with Integrity and always doing the right thing. Inspiring others through Leadership. A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now, bringing urgency and discipline to every moment, knowing it can make a lasting impact.
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Title: Commis Chef; Claw BBQ
Company: Hilton
Location: Ras Al Khaimah, UAE/Dubai
Category: