Overview
Commis 1 – Pastry Chef Jobs in Doha at Inspire Management Training Center
A prestigious luxury hospitality destination in Doha is seeking a talented and passionate Commis I (Pastry) to join its culinary team.
Key Responsibilities:
- Prepare and present a variety of high-quality pastries, desserts, cakes, breads, and baked products.
- Assist in daily pastry kitchen operations while maintaining exceptional quality standards.
- Ensure all products are prepared according to recipes, specifications, and presentation guidelines.
- Maintain cleanliness, hygiene, and food safety standards at all times.
- Support senior chefs in production planning and inventory control.
Requirements:
- Minimum 2 years of experience in a pastry kitchen within a luxury hotel, fine dining restaurant, or upscale hospitality environment.
- Strong knowledge of pastry preparation, baking techniques, and dessert presentation.
- Ability to work efficiently in a fast-paced, high-standard kitchen.
- Good communication and teamwork skills.
- Immediate availability or short notice period preferred.
Benefits:
- Competitive salary package
- Accommodation and transportation provided
- Medical insurance
- Annual leave and airfare as per company policy
Application Question(s):
- What will be your notice period?
Education:
- Diploma (Required)
Experience:
- Commis chef (pastry): 2 years (Required)
Location:
- Doha (Required)
Work Location: In person
Title: Commis 1 – Pastry Chef
Company: Inspire Management Training Center
Location: Doha
