Overview
Commis 1 (Pastry) Jobs in Dubai at Grand Excelsior Hotel
- Assist the Senior Pastry Chef in daily pastry and bakery production.
- Prepare ingredients and mise en place for pastries, desserts, cakes, breads and other bakery products.
- Follow standard recipes, portion sizes, and presentation specifications.
- Assist in preparing creams, fillings, sauces, mousses, cakes, tarts, cookies, and other pastry items.
- Support the preparation and presentation of desserts for restaurants, banquets, buffets, and room service.
- Decorate and finish pastries and desserts according to hotel presentation standards.
- Operate pastry and bakery equipment safely and correctly.
- Maintain proper storage and labeling of ingredients and finished products.
- Check the quality and freshness of ingredients before use.
- Follow food safety, hygiene, and HACCP standards at all times.
- Maintain cleanliness and organization of the pastry kitchen, workstations, equipment, and storage areas.
Work Location: In person
Title: Commis 1 (Pastry)
Company: Grand Excelsior Hotel
Location: Dubai
