Overview
Chef de Partie – Arabic Cuisine Jobs in Doha, Qatar at ANdAZ
Organization – Andaz Doha Summary
You will be responsible for assisting with the efficient running of the department in line with Hyatt International’s Corporate Strategies and brand standards, while meeting employee, guest, and owner expectations. The Chef de Partie is responsible for supervising the assigned station/section of the outlet kitchen to prepare a consistent, high-quality product and ensure courteous, professional, efficient, and flexible service that supports the outlet’s operating concept and Hyatt International standards.
Qualifications
Proven experience in a Chef de Partie role with excellent use of various cooking methods, ingredients, equipment, and processes, with experience in Arabic Cuisine.
Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standards.
Preferably with experience in luxury international brands.
Qualification in Kitchen Production or Management is an advantage.
Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards is essential.
Basic Computer Skills in MS Office and Recipe Maintenance System are preferred.
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Title: Chef de Partie – Arabic Cuisine
Company: ANdAZ
Location: Doha, Qatar
Category: Restaurant/Food Service (Food & Beverage, Hotel Chef, Cafe / Restaurant), Hospitality / Hotel / Catering (Food & Beverage, Hotel Chef, Cafe / Restaurant)
