-
Commis II – Cold Kitchen
Rotana Hotels -
Chef De Partie @ Hotel Indigo
InterContinental Hotels Group -
Chef de Partie
Accor Hotels -
Waiter, Nobu
Kerzner International -
Assistant Food and Beverage Manager – Marriott Al Forsan
Sheraton & Four Points by Sheraton Hong Kong Tung Chung -
Assistant Restaurant Manager – Waldorf Astoria Lusail Doha
Hilton Worldwide, Inc. -
Commis EDITION
The West Hollywood EDITION -
Sous Chef
Radisson Blu Hotel - Dubai Waterfront -
Sous Chef – Pastry Kitchen
Four Seasons Hotels and Resorts -
Sous Chef – Pastry
ANdAZ -
Chef De Partie – Bakery & Pastry
Hyatt Regency -
Kitchen Steward
RIXOS -
Team Leader – Outlet
Hyatt -
Assistant Manager – Outlet
Andaz Doha -
Bar Waiter/Waitress
Accor -
Bartender
InterContinental -
Pastry Junior Sous Chef
Zuma Restaurants -
Head Baker
IHG Hotels & Resorts -
Host – Fulton
Accor Hotels -
Sous Chef
Private sector
